Philadelphia roll is a makizushi type of sushi generally made with smoked salmon, cream cheese, and cucumber. This trio of ingredients delivers a balanced sweet, tangy and savory element to the recipe ...

There's so much to love about this easy Philly cheesesteak recipe! Tender ribeye steak thinly sliced with caramelized onions ...

Originally created by combining thinly sliced beef with cheese and sautéed onions on a hoagie roll ... the full scoop on this ...

Many dine-in restaurant chains serve up their own takes on the Philadelphia classic. We visited four popular spots to find ...

The Nicolosi family are Philly legends when it comes to fine meats, with their initial butcher shop opening in South Philly ...

Nanu's Hot Chicken finds fast growth with Nashville-style hot eats Nanu's Hot Chicken recently opened its ninth location in ...

Dolores’ opened with a tight menu of classics: Italian, tuna, turkey, ham, chicken cutlets and a couple others. Then the place went absolutely nuts. The Great White Buffalo has thinly sliced ...

Here in Philly, we really like the sandwiches ... house-roasted roast beef in whatever way you want it: on a hoagie, in a kaiser roll, or even just on a platter with some mashed potatoes.

Dampen a clean work surface with a little water. To assemble the rolls: one at a time, submerge the rice paper wrappers in the cold water for a couple of seconds, then place on the damp work surface.

If you like road trips and hoagies, this might be the perfect job ... stuffing and mashed potatoes, served on a roll. The lucky winner will receive $2,500 and a $500 gas station gift card to ...