If you have leftover glazed ham steaks and want to make good use of them, chop them up to add to a potato hash, quiche, stir-fry, fried rice, or an omelet. They also make a hearty lunch option when ...

Raising their glasses in celebration (from left): The Best Dressed Chicken's relationship managers Cordia Panton Williams and Andrew Allen; former HR Representative Marcia Young; and retired Technical ...

trying to get some of the glaze in between each layer if using a spiral cut ham. If you are using a ham that isn't sliced, use a knife to score a cross hatch about ½ inch deep into the ham and ...

I will never make ham any other way after making this delicious Slow Cooker Crockpot Ham Recipe. Oh, my goodness, this was so easy, and it always turns out amazing! We love hosting Slow Cooker ...

In a small saucepan over medium heat; Cook pineapple preserves ... Once the glaze has thickened to a to a syrup consistency, remove from heat and set aside until your ham is ready.

Preheat your oven to 325 F In a small saucepan over medium heat; Cook pineapple ... the glaze has thickened to a to a syrup consistency, remove from heat and set aside until your ham is ready.

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BUDGET-FRIENDLY SWAPS: If you’re after a more cost-friendly recipe, simply ditch the pineapple and swap the gammon for 3 x 1.3kg unsmoked higher-welfare ham hocks. Follow the recipe up to Step 3 ...

Stop everything you are doing and head to the store buy ham to make this exceptional brown sugar mustard-glazed ham. HTA School of Culinary Art wants you serve this to about 10 to 12 of your ...

If you prefer a country-classic smoky ham or a sweet-and-tangy recipe, we’ve got two tastebud-approved ham recipes you have to try.