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Schnitz un knepp, a classic Pennsylvania Dutch stew featuring dried fruit and dumplings, makes for versatile comfort food.

HELENA — In this week's edition of Out and About: Enjoy the fallen snow with some sledding, a winter convention with the Montana Outfitters and Guides Association and a Hocks and Beans Giveaway.

29,427 people played the daily Crossword recently. Can you solve it faster than others?29,427 people played the daily Crossword recently. Can you solve it faster than others?

While these gorditas from the Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community cookbook are stuffed with homemade refried pinto beans, you can get creative and fill with your ...

We think it's best to let beans or peas “settle” off the heat for 15 to 30 minutes before serving. That step isn't written into the recipe, but if you have the time to spare, we suggest it. Smoked ...

Another type of bean, garbanzo (hello, hummus!), has 38 grams of carbohydrates per cup, while pinto beans have 45 grams of carbs per one-cup serving. Following this cyclical plan has its advantages.

Heat broth in a large (or medium deep) pan on medium heat. Once gently simmering, add diced carrots and lemon juice and cook for 10 minutes. Add pinto beans and egg and stir to combine. Continue to ...