Just two days after Election Day, Maggie Mosher, a retired history teacher based in San Jose, California, began setting up raised beds to build a winter ...

In early January and just a few days after Jan. 1, 2007, our Sunday School facilitator commenced the morning discussion by posing the following question: "Where do you encounter God?" The answers were ...

By Ashlie Miller Golden cornbread, deep dark collard greens, side meat and black-eyed peas in a dish of Hoppin’ John. Red ...

He shares that customers have been in all week hoping to pick up a traditional New Year's meal. Brown also appreciates the community's support each year. The restaurant has been open for 17 years and ...

Around the world, people are eating certain foods on New Year's Eve, hoping to ensure that the upcoming year will be full of ...

As New Year's Day approaches, two Upstate farmers talk about what it takes to grow good collards and why they're good ...

Southernwood is a popular perennial, and if you want to incorporate it in your garden, get familiar with the care ...

Black-eyed peas and cabbage are a New Year’s Eve tradition across the American south, but these dishes with distinctly ...

Learn how to clean collard greens with this step-by-step guide. Discover the tools and techniques needed to ensure your ...

An old southern saying is “peas for pennies, greens for dollars ... The traditional buckwheat soba noodle is considered lucky ...