Absolutely! Just make sure to use pulled pork without sauce in the mix. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a ...
For those who are looking to cook some delicious and simple autumn and winter recipes then Brits may want to look no further. This slow-roasted shoulder of pork recipe ... in a dry frying pan ...
Pat the pork belly meat/skin dry. Add some scores to the flesh side. Add a mixture of hoisin sauce, Chinese five spice, salt and pepper and rub it into the grooves.