This recipe makes the most tender pork chops! You will not need a knife to cut the pork chops... fork tender. My husband LOVES this recipe. When I ask, "Honey, what do you want me to cook?" ...
Score the skin of the pork belly with a sharp knife, ensuring not to cut into the meat. Salt generously, and place on a wire rack uncovered in the fridge for 2 hours or preferably overnight. Rub off ...
Place potatoes onto cheese mixture. Place potatoes in the oven, in the last 35 minutes of cooking pork. Turn potatoes in the last 10 minutes of cooking. Serve pork with potatoes and sauce or gravy.
Pulled pork mac and cheese is the kind of comfort food everyone dreams about. Julia is an experienced cook with a demonstrated history of working in the publishing industry. She is skilled in catering ...
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