This comforting roast pork recipe smartly uses the fat cap of a Boston butt to flavor and baste the meat as it bakes. The ...

Learn how to make pulled pork sandwiches with rich barbecue sauce. Each bite is filled with tender, juicy pork and bold, ...

Easy Pulled Pork Shoulder is packed with flavor from two ingredients, and lots of time on a Traeger Grill! The great flavor from the dry rub and yellow mustard gives you the best pulled pork, with ...

The meat is cooked if the skewer it hot to touch.) To be honest, it's hard to overcook pork shoulder, so feel free to give it longer. While the pork is cooking, make the apple sauce. Put the ...

Choose a boned and rolled shoulder, which will be simple to carve, or buy it on the bone for more flavour, especially if you intend to slow roast it. However long you plan to roast your pork ...

For those who are looking to cook some delicious and simple autumn and winter recipes ... the pork in a brioche bun for an extra treat. How to make coffee-rubbed slow-roast shoulder of pork ...

Season the pork shoulder generously with salt and pepper ... Reheat if necessary and serve over polenta. Recipe courtesy of Cook This Now by Melissa Clark/Hyperion, 2011.

Preheat oven to 300 degrees. Score the pork shoulder, and season with salt and pepper. Set a large casserole over medium-high heat, and sear pork on all sides. Remove meat from casserole ...

Put the pork on a rack in a large roasting pan/tray and roast until an instant-read thermometer ... Serve at once. Recipe from Wine Bites by Barbara Scott-Goodman/Chronicle Books, 2011.

Well I have to give big ups to my kiwi chef mentor Al Brown for this recipe. Cooking for myself can be a challenge when you want to do a roast. Pork hocks are perfect for the singletons!

Check out the full recipes below to recreate at home ... Rub the spice mixture all over the pork shoulder, ensuring it's evenly coated. Heat the olive oil in a large skillet over medium-high ...