Great British Bake Off star and celebrity chef Paul Hollywood says his easy hack on to make a French classic, the Fraisier ...

This best royal icing recipe without meringue powder or corn syrup, is perfect for the avid baker that wants to make a clean ...

Cakes can feel like a challenge to make, layers of potential doom topped with fickle icing require an architect's precision ...

However, the restaurant staff had other ideas. The leftovers from the professionally baked cake, worth hundreds of dollars, mysteriously disappeared, leaving the baker pointing the finger at ...

All you have to do is create a sticky foundation of icing or fondant to set licorice candies in place and marvel at your ...

A few upward strokes of orange icing can mimic the grooves of a pumpkin and offer the base for cute decor that is easy to create and even sweeter to serve.

A new signature flavour of fig, whisky, and spiced honey stars in the retailer's yuletide offerings, along with indulgent ...

Mastering the art of Scottish baking is more than just perfecting shortbread, scones and clootie dumpling. It's about capturing the heart and soul of Scotland in every dish. This cookbook is a ...

Recipe from the Easy Peasy Baking campaign, launched by UK Flour Millers. You can find more Easy Peasy Baking recipes and information on the campaign on the Fab Flour website, fabflour.co.uk/easy ...

But you can easily go off script and turn various recipes into Halloween themed eats. Here’s how. Make it Orange: Almost any cupcake flavor can become a Halloween treat with a good dairy-free ...

How long should I let my cake cool before frosting it? Blanche Vaughan became the food editor of House & Garden in 2016, where she writes recipes, commissions other chefs and contributes a monthly ...