This moist and airy cake fragrant with orange notes is draped in a luscious, silky chocolate sauce for a treat that’s perfect for any time of day. Ruth Reichl started musing about food ...
and it will generate a recipe – square, round, traybake, cupcakes or fairy cakes. Whether you go for chocolate, coffee, lemon or classic vanilla, fondant, buttercream or drizzle, we’ve done ...
Add the chocolate and mix until evenly distributed ... but be aware that for this recipe 250g/9oz of additional ingredients is the limit – anything above this will start to affect the texture ...