From quick bites to communal meals, there is no shortage of delicious Japanese foods you need to try. It can be intimidating ...

A decade in the making, standing at 32 stories tall and packing more than twice the thrust of SpaceX's Falcon 9, Blue ...

Kick off the new year with the best new recipes from the Food & Wine test kitchen: game-day snacks, cozy soups and stews, ...

For his Kanto-style recipe, 2000 F&W Best New Chef Takashi Yagihashi recalled his childhood in Mito, Japan, and how his parents worked together to make teh broth and grill the mochi that goes on top.

Japanese fried chicken, aka chicken karaage, is very popular in Japan. It’s often served with a pickled vegetable, and Shuko’s version also has a simple fresh leek sauce. If you want to make ...