With at least 6 grams of fiber per serving, these comforting vegetarian soup recipes are satisfying and delicious options for ...

This easy and hearty crock pot cube steak recipe requires no prep: The succulent meat, fresh vegetables, and delicious gravy come together in one pot.

Rich and earthy, this mushroom soup is delicious served up with hunks of toasted bread a little fresh parsley.

From cozy soups and hearty grain bowls to nutritious salads and veggie sides, ring in the new year with these new recipes, ...

Cultivated fresh mushrooms are available all year. Wild mushrooms are at their peak in autumn although some, such as morels, are found in spring. Dried mushrooms are available all year round.

Mushroom soup is low in calories, which helps in weight loss. From preparing vegetables to garnishing and serving the soup, ...

Like moisture, airtight plastic is the enemy of fresh mushrooms; they need to breathe ... Here are the 50 best recipes we’ve ever published, according to you. The Cooking team created, tested ...

A paper bag, or a damp paper towel, covering the mushrooms will help them stay fresh for longer. Mushrooms that are slightly wrinkled are fine to eat. When mushrooms begin producing their own ...

This recipe gives the mushroom its due respect by using it in ... Spread a dollop on crostini for a simple appetizer; stuff them in fresh pasta or fold into risottos. Stir a spoonful into sauces ...

And just like their fresh counterparts ... Food & Wine's guide to dried mushrooms offers mouth-watering risotto recipes, hearty casserole ideas and more.

Fresh and dried shiitake mushrooms are a popular ingredient in various East Asian cuisines. They have an earthy, meaty flavor that adds a rich quality to many vegetarian and vegan recipes.