Nothing says comfort food like a rich and hearty Beef Bourguignon! This classic French stew is slow-cooked to perfection with ...

Ingredients Oil for frying 1.5 Kg (3 pounds) boneless chuck, cut into 1½-inch pieces Salt & Pepper to taste 1 medium-size yellow onion, finely chopped 3 medium carrots, chopped 3 garlic cloves, ...