Luckily Ree Drummond, author of The Pioneer Woman Cooks―A Year of Holidays, has the perfect solution. She created a hearty make-ahead Thanksgiving breakfast casserole recipe that you can just ...

And now, Ree Drummond (aka ... perfect finishing touch for the breakfast, which Drummond makes with lemon juice and powdered sugar. She drizzled it over the casserole and scooped it up to serve ...

It's also prime time for the Drummond kids' favorite meals: pumpkin spice muffins for a grab-and-go breakfast, Bryce's favorite broccoli cheddar soup, and Ree's classic chicken spaghetti.

It's back-to-school season! Football season! Harvest season! No matter what you call it, Ree Drummond says: "I would like to officially declare that fall is my favorite season!" A big reason for ...