Can you re-freeze cookie dough? Once you've taken it out of the freezer and let it thaw, is it safe or ideal to put ...

So, in order to better address those questions and get you primed and ready to do some post-show baking this weekend, To get ...

Celebrity chefs like Gordon Ramsay are always offering hot tips and tricks, so it's no surprise that they've got something ...

These Sourdough Pumpkin Oatmeal Cookies are the perfect fall dessert - soft, chewy, and packed with pumpkin puree and warm ...

It's time to take your favorite fall flavor beyond the Starbucks line with these recipes for pumpkin-spice inspired drinks, ...

As someone who prefers the flexibility of cooking to the rigidity of baking, I’m not exactly Betty Crocker. However, as a ...

High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Baking cookie dough in a cast-iron skillet cuts out the tedious work of scooping out individual cookies. A combination of ...

There are millions of ways to make chocolate chip cookies. Although many swear by Toll House as ... The fine granules will dissolve in the dough and impart subtle mocha notes, adding a deeper, more ...

When you're craving something sweet, nothing beats a freshly baked cookie—except maybe a store-bought cookie that doesn't leave your kitchen batter-stained. Supermarket cookies are as satisfying and ...

Cream cheese gives these cookies a rich, tangy taste that I’m absolutely in love with! I was surprised, in all honesty, how seriously darn good they are. They are richer, tangier, and most certainly ...