A roux is an equal mix of fat and flour cooked together to make the base of various sauces, including white sauce (béchamel) and gravy. Basically it’s a thickening agent and a particularly nice one if ...
queso, buttermilk discovered by inspectors Eaton County restaurant inspections: Moldy lemons, expired lettuce, cocktail sauce found Clinton County restaurant inspections: Raw meats found over hot dogs ...
Cheese is a versatile dairy product that can be enjoyed as a snack or a breakfast. This dairy product goes well with bread, fruits, nuts, and pasta. It is created through the coagulation of milk ...