From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

Yes, I am the president of the chicken dark meat fan club for its superior juiciness and strong defenses against getting overcooked. But, if I’m being honest, it’s not as difficult to end up with ...

Tired of boring chicken for dinner? Try this flavorful high-protein recipe loaded with veggies and pasta that is perfect for ...

Beautifully tender and succulent, baked chicken breasts cooked this way can be served hot or eaten cold for salads and sandwiches. The key is not to overcook them. Preheat the oven to 220C/200C ...

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...

A handful of seasonings and a cheesy, mayo-rich coating is all you need to turn a basic dinner into this incredible melt-in-your-mouth chicken recipe.

A whole chicken is broken down into individual breasts, thighs, wings and drumsticks, and roasted on top of the crusty bread and vegetables, so all of those flavor-packed drippings infuse into ...

The wildly popular cookbook author and TV personality appeared recently at Segerstrom Center for the Arts in Costa Mesa.

The recipe I am sharing today is great for busy families. It is quick to put together and has a flavor palate that pleases ...

ASDA has revealed its festive sandwich range including two never seen before dishes. The retail giant said eight ...

In 2014, Nagi Maehashi quit the corporate world to start food blog RecipeTin Eats. Now, she's Australia's most popular food ...