A bitter cold settled into the Pine Belt of Mississippi this week, and it’s the kind of chill that makes you appreciate the sweltering days of August. Down here, cold ...
Steak 'n Shake announced Thursday that it’s making the switch from vegetable oil to beef tallow to cook its signature shoestring fries. “Our fries will now be cooked in an authentic way, 100% beef ...
A groundbreaking imaging method for tracking salt inside plant cells has rewritten knowledge of how roots handle toxic levels of sodium ions. The findings might aid efforts to boost plant ...
Spicy "Resist!" seasoning was gifted to D.C. residents this week and is available for free with purchase in Richmond. Photo: Courtesy Penzeys Spices ...
Megonigal, who has studied how historically salt-free coastal forests react to saltwater exposures, wrote in an article for The Conversation that dry conditions in Southern California may allow ...
Chef and recipe developer Julia Levy includes extra-virgin olive oil, pound sirloin steak, thinly sliced, 30pc-lower-sodium taco seasoning, sweetcorn, salsa, no-salt-added black beans, grated ...