Fresh ginger adds an extra kick to this quick, easy ramen that comes together in about 25 minutes. The recipe calls for ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

Ninety percent of people in the United States eat too much salt, the body's main source of sodium. Although many people don't experience notable symptoms, eating too much salt can still cause ...

Sydney Sweeney’s bikini collection is seriously coveted. Sweeney, 27, rocked a lavender swimsuit while escaping the winter chill and tanning in Florida Keys on Saturday, December 7. Her suit ...

This November following the 2024 Presidential Election was the perfect moment for an honest, raw and heartfelt conversation with Don Lemon. This man has camped out at the intersection of media and ...

SINGAPORE – Salt-baked chicken, stuffed tofu and traditional Hakka pork soup may become mainstays in Singapore’s food culture and help promote interest in Hakka culture here. This is the hope ...

Store cooled soup leftovers in an airtight container in the refrigerator for up to three days. Freeze for up to three weeks. Pat chicken dry and season evenly with 1 teaspoon of the salt.

No reliable research has been done on whether a popular cure like chicken soup actually makes a difference. However, studies looking into cures for the common cold have found that supplements ...

It’s soup season ... added meat (some shredded chicken at the end). This recipe is a perfect dish for cold days. It’s got creamy orzo, fresh basil, a kick of lemon zest, and buttery walnuts ...