There’s nothing worse than ruining a good meal because you used the wrong cooking salts. But, what’s a meal without seasoning it with salt? As important as adding salt to your meals is, not all salts ...
Compared to other kinds of salt, you'll find the kosher granules to be much larger and coarser (with no iodine added). It has this specific texture for a reason, which is rooted in Jewish tradition.
Human trials, on the other hand, show soy has little to no effect on thyroid function ... This can overstimulate the thyroid gland and cause it to enlarge, forming a goiter. However, iodine deficiency ...