A whole poached salmon makes ... Place the salmon in a fish kettle. If you haven't got one a large roasting tin will do fine. Add enough cold water to cover the fish (it must be covered).
Spoon the poached egg into the cold water. Repeat 3 times and keep ... then sit on top of the salmon. Give the sauce a quick stir then spoon over the top of each egg – if it’s too thick ...
NASHVILLE, Tenn. (WTVF) — Shay Ryan shares a recipe for broiled salmon with basil sauce. You can find the full recipe on her website. World War II veteran Jimmy Wren celebrates his 101st ...