Sauteed mushrooms are the best secret to creating steakhouse vibes at home, with earthy and buttery flavors that pair perfectly with roasted meat and mashed potatoes. They add texture and flavor ...
Saute garlic, onion and celery in olive oil. 2. Add small pieces of chicken, green chilly and pour vegetable stock for flavor and saute them all together for 10 minutes. Let it cook for sometime and ...
Use a mixture of wild mushrooms to make this luxurious mushroom soup really special. A wonderful starter at a dinner party. Sweat the shallots in the butter with a pinch of salt for 3 minutes.