It is a delightful white sauce enhanced by the freshness of the parsley that pairs well with chicken and cuts of meat.

It takes time to adjust to living in a new city. January marks the three year anniversary of my move to Washington, and I ...

Pat the chicken dry, sprinkle on both sides with salt and pepper, then add to the skillet and cook until golden brown on both sides, 4 to 5 minutes per side. (The chicken may not be fully cooked at ...

Cabbage Roll Soup is a hearty, one-pot dish with tender cabbage, savory beef, and rich tomato broth. Perfect for cozy dinners ...

Cooking pasta in its sauce might seem odd to some people; many of us are in the habit of boiling it separately. Could there ...

Step 1: Put your hot dogs in a greased pan. Mix your chili, green chili, and cheddar cheese soup in a different bowl. Step 2: Pour over the hotdogs and cook on low heat for three hours. Step 3: Serve ...

Perfect for using up a glut of summer tomatoes, this smoky sauce can be seasoned with whatever ... oil, vinegar and seasoning and roast for 10 minutes. Place everything into a blender and blend ...

That's where this great one-ingredient upgrade comes in. By blending silken tofu right into the sauce you add a creamy flavor ...

Sprinkle with sugar and taste for seasoning. Add more sugar ... To intensify the tomato flavor, she makes a sauce with tomato confit, made by baking cherry tomatoes and garlic in olive oil ...

I followed chili recipes from Ina Garten, Ree Drummond, and Giada De Laurentiis to see which chef had the best version. My ...