Your best bet if you’re going for an all-round chef’s knife is probably a santoku, which translates as ‘three virtues’ ...

Whether you’re slicing, dicing, peeling or carving, you’ll need the right tools for the job, and a good sharp blade is non-negotiable. There are lots of different kitchen knives on the market ...

For the time being, you can purchase the Henckels Modernist 14-pc Self-Sharpening Knife Set with Block for $200, instead of ...

When new, the G-2 is one of the sharpest chef’s knives I’ve ever used, ground to an extremely acute 15º. That’s almost too much razorlike precision for chopping veg, although it is designed ...

A durable and sharp kitchen knife is one of the most important tools you can own for cooking — and allows you to both avoid the annoying task of chopping with a dull blade and injuring yourself.