When new, the G-2 is one of the sharpest chef’s knives I’ve ever used, ground to an extremely acute 15º. That’s almost too much razorlike precision for chopping veg, although it is designed ...
There are a lot of tools and equipment in a kitchen, but most chefs will tell you that a good chef's knife is the most important one. However, finding a good one isn't the easiest task.
Global Knives are crafted from Cromova 18 stainless ... stone is made to bring European and Japanese blades back to their sharpest. The tool sits on a non-slip base made of rubber and should ...
Between the handle and the blade is an integrated bolster that keeps the knife balanced. The wooden handle is comfortable to hold in both small and larger hands. This was one of the sharpest ...
I cannot believe how amazing these knives are at a tiny fraction of a cost of the others! They literally are the sharpest knives I’ve ever purchased and I’ve fallen for quite a few of the ...