Would we be too bold if we declared this pulled pork mac and cheese the comfort food everyone dreams about? Or maybe a two-for-one Southern special. It's punchy (thanks, barbecue sauce). It's creamy ...

Our Food Editor tested the GE Profile Indoor Smoker and was impressed by how easy and hands-off it was to use, and that it ...

Usually made from slow-cooked pork shoulder, or pork butt, the tender ... Chef Craig Norman, who wraps his pork butt when it reaches 165 degrees Fahrenheit in the smoker, recommends keeping the meat ...

with smoked pork shoulder, ham (two types of pork!), Swiss and pickles on a bulky sesame hoagie roll. Did the sudden nip in the air fuel my desire for something substantial and meaty? Did the ...

commonly known as "smoker's lung", the companies said on Friday. The health regulator has cleared the drug's use as an add-on treatment for some adults with inadequately controlled chronic ...

Rub the spice mixture all over the pork shoulder, ensuring it's evenly coated. Heat the olive oil in a large skillet over medium-high heat. Sear the pork shoulder on all sides until browned.

Rub the spice mixture all over the pork shoulder, ensuring it's evenly coated. Heat the olive oil in a large skillet over medium-high heat. Sear the pork shoulder on all sides until browned. Place the ...

Mexico’s first female president promises ‘no return to drug war’ Daniel Day-Lewis ends acting retirement for a movie directed by his son Volcano Set Off by Explosion With Force of 'Five ...

He would grow up and become a comic artist himself, working for Marvel Comics (most notably for its "Beavis and Butt-Head" series), The New York Times and Time magazine, just to name a few.

The organisation was told that Ms Webb underwent a non-surgical liquid Brazilian butt lift (BBL) before her death. Save Face also confirmed to The Independent that no one has previously died after ...

If you can get yourself a decent-sized piece of pork shoulder with a suitable level ... get the charcoals fired up for this in terms of the smoke and flavour.