Looking for a comforting and nutritious meal? This Tuscan White Bean and Kale Soup combines tender beans, hearty kale, a ...

There are so many different types of beans available, each with its own special characteristics. We asked a chef how to know ...

When cold sets in, a massive bowl of soup is always welcomed. Hearty and flavorful, this Tuscan bean soup hit the spot o ...

After the garlic begins to sizzle, add the cannellini beans ... soup. Lower the heat to medium, add the parsley, and cook, covered, until the pasta is al dente. Serve hot. Feast on delicious ...

Take the pan off the heat and puree the soup with a hand blender until smooth. Add the beans and basil and heat through. Feast on delicious recipes and eat your way across the island with the best ...

Pasta e fagioli is winter comfort food at its best, an Italian classic that straddles the line between a thick soup and a ...

You can buy cannellini beans dried or canned – borlotti beans make a good replacement if you can’t find them.

This hearty, budget-friendly soup is proof that you can enjoy healthy, comforting meals without breaking the bank.

1 pound dried cannellini beans 5 cloves garlic, peeled 1 sprig fresh sage (or other fresh herb, like rosemary) Extra-virgin olive oil 1 tablespoon kosher salt Prepare beans: Add cannellini to a ...

This easy bean dish from Tieghan Gerard's latest cookbook, "Half Baked Harvest: Quick and Cozy" (Clarkson Potter, $32.99), ...