Try blending cooked cannellini beans with vegetable stock for a rich and creamy soup base that's both healthy and full of flavor. Add your favorite greens like spinach or kale for an extra health kick ...
With a pesto topping, this soup has so much goodness to give ... Add the garlic and cook for a few seconds more, stirring. Tip the beans into the pan, add the vegetable stock and bring to a ...
Cannellini beans have a lovely melting texture and go well with Mediterranean flavours. Use the base recipe to make two meals for two people. The amount of olive oil elevates the dish by adding ...