Imagine Goldilocks sampling all kinds of crumb cakes. Some would have too much crumb topping (more crumb than cake). Some wouldn ... then the sour cream. Sprinkle the melted butter and vanilla ...
Sautéed cinnamon apples are folded into a three-egg omelet, but the sweetness is offset with a single tablespoon of sour cream ... the crumbly topping. Apple Crumb Cake by Morgan Baker Have ...
We will never turn down a slice of crumb cake at our local bakery or café. In fact, our eyes always light up at the hunks of brown sugar streusel on top of a decadently soft sponge and always prompt ...
No matter which way you cut it, each slice has tender apple-studded sour cream cake and brown butter-walnut streusel, making for one perfect bite. Spices such as ground cardamom, cinnamon ...
It's sometimes used in baking - mixing sour cream with cream of tartar results in a very light, airy sponge cake. It also adds a desirable sourness to cheesecakes and chocolate brownies.
For my family, the hand-crank apple peeler’s presence has become just as synonymous with the holiday as the sour-cream apple pie we use it to make. Call me old-fashioned, but I’m not sure that ...
The sour cream icing is a favourite and glazes the cake beautifully – the perfect contrast to the tart apricot. In a small bowl, combine the dried apricots and bicarbonate of soda. Cover with ...
Word of mouth led to Falco's Greek yogurt bagels, Pop Tarts and scones being sold at Cafe CoCo and Anthropologie in Shrewsbury, Coffee Corral in Red Bank, Oak Hill Farms in Holmdel, and Birdy's Cafe & ...