While the sauce is cooking, bring a large pan of salted water to the boil. Add the spaghetti and cook for 2 minutes less than the suggested time on the packet, stirring a few times. While the ...
Bring to a gentle simmer and cook for 8–10 minutes, or until the sauce has thickened, stirring regularly. Fill a large saucepan with water and bring to the boil. Add the pasta to the water and ...
Whether large or small, beef or pork, in a rich red sauce or smothered in gravy, there’s a meatball for everyone. Spaghetti and meatballs is a classic dish that’s easy to make and sure to please.