You could also use it as a drizzle over your favorite stir fry recipe or a glaze over a ham. If you use this sauce to top dried chicken pieces over some stir-fried vegetables, you will have a ...
I have worked in the food industry for 15 years as a chef, recipe developer, writer, and editor. Prior to joining The Kitchn, I was an Associate Editor at America’s Test Kitchen, a contributor to ...
Real pasta doesn't make you feel bloated afterwards. Here I make a nutrient-rich pasta sauce and pair it with ancient grain pasta. Swap option: You can omit the Parmigiano-Reggiano and butter at ...