Perfect for a wintry day, this filling, budget-friendly soup is made with dried split green peas and smoky ... traditionally made with stock from a ham bone but this version uses a small gammon ...
Get the Split Pea Soup recipe. Skip the food coloring ... and add it back to the pot before serving too. Get the Ham Bone Soup recipe. Get the Chicken Cordon Bleu Quesadillas recipe.
2. Add garlic and peas (which were previously soaked for an hour and drained), bay leaves, ham bone or ham hock and fresh thyme to the stock pot. 3. Pour chicken stock and water and simmer for up ...
This recipe uses a gammon joint that has ... needed (the stock will be quite salty). Stir in the ham, allow to warm through in the hot soup and then serve, garnished with a few mint leaves.