Some substitutions can change the texture or even taste of the overall recipe ... The stock will add flavor and nutrition. When baking, 1⁄2 teaspoon of baking powder plus 1 tablespoon vinegar plus 1 ...
From vinegar and lemon juice to baking powder, try these seamless substitutes for cream of tartar. Cream of tartar is a powdered form of tartaric acid, which comes in many forms and is most ...
You can make your own baking powder by combining 15ml/1tbsp bicarbonate of soda with 30ml/2tbsp cream of tartar. Measure carefully as too much or too little can upset a recipe’s balance.