Israeli food-tech company Amai, based in Rehovot, has been developing a healthy sugar substitute for years. The sweetener, a computer-designed protein, made a significant step forward this week ...
A basic banana bread recipe calls for the classic, core ingredients of the baking world -- flour, eggs, butter, oil, and sugar -- as well as baking soda, salt, and other optional ingredients.
As a sugar substitute, stevia is non-nutritive, meaning it contains almost no calories. It adds sweetness without much else, and that may be just what you're looking for when cutting back on sugar.
While it is still a form of sugar and should be consumed in moderation, using honey as a substitute offers a sweet flavor without the heavy burden of empty calories. Stevia has gained significant ...