Holy deliciousness. Smoke Kulua-style smoked bone in pork shoulder on the Traeger pellet grill with caramelized pineapples – ...

You do need a Traeger Grill or an electric pellet smoker to get the best results from this specific recipe. However! The same dry rub and marinating technique can be applied to a pork roast or ...

Learn more Cooking food on one of the best pellet smokers imparts unmatched flavor and texture: It tenderizes meats like brisket and pork shoulder and adds a kiss of smoke to everything from ...

From hard-boiled eggs to cocktails, the smoker is for more than just meat. We interviewed barbecue expert Steven Raichlen for ...

(Smoke works best early in the cooking process.) Place the shoulder on the grill above the drip pan, skin or fat side up. Cover the grill and roast the pork shoulder for 4 to 6 hours. The time it ...

Pellet grills are one of the most popular -- and best -- ways to enjoy smoked foods ... having cooked multiple rounds of burgers, chicken, pork chops, brisket, pork butt and ribs.

Regulars get the smoked turkey sandwich; extra helpings of the hushpuppies with a shattering, cornmeal crunch; and the pork shoulder skins that crisp up like chips. This is a family-run restaurant ...

Pulled pork is one of the most versatile leftovers around. Whether smoked, sous vide ... your menu for the week before cooking your pork shoulder. Smoking the meat doesn't necessarily mean ...

Andy Husbands’s five Smoke Shop locations — including the newest addi- tion at the TD Garden–side Hub Hall — remain in top form, churning out gorgeously crusted St. Louis pork ribs ...