Devised by the brains behind the much-loved Do’hut and Things in Bread, BAKE aims to give the British bakery a renaissance with the emphasis on freshly baked goods, high quality locally sourced ...
The Broomfield-based food writer previously penned the post-pandemic cookbook, 50 Things to Bake Before You Die ... “Eating the dough is still the best part of baking for me,” she says. “And now for ...
BAKE is the third ‘dough’ venture for Tom. His popular donut shop Doh’hut opened in Trevelyan Square in 2020. Sandwich shop Things in Bread followed in 2023 taking a spot on Boar Lane.