Fresh tomato pasta sauce is made from just four ingredients - and is absolutely delicious. This simple recipe is from celebrity chef and Italian cooking expert Theo Randall.

Lasagna may be one of the oldest types of pasta, dating back to before the first recorded mention of it in 1282.

It takes time to adjust to living in a new city. January marks the three year anniversary of my move to Washington, and I ...

Nellah McGough runs the day-to-day operations in the Southern Living Birmingham office, responds to reader questions and comments, manages contracts and invoices. She is also the co-host (with Steve ...

Get the Recipe: Pasta with Fresh Cherry Tomato Sauce Birria Pizza. Photo credit: Cook What You Love. Birria Pizza offers a twist of flavors that blend Italian and Mexican cuisines. The famous birria, ...

This is the part most people dread when scrolling through a recipe, but it's helpful! Tomatoes: If you have grape tomatoes, I recommend using two pints. If you have a preferred tomato other than ...

It's the ideal, slightly tart (but not bitter) complement for al dente spaghetti ... Italian than any commercial sauce I've ever tasted. It has none of the bitterness often associated with tomato ...

Pasta recipes are not just a go-to in many ... peeled and finely grated 500g beef mince One tbsp tomato purée Two tbsp Worcestershire sauce 400g tin chopped tomatoes Pinch sugar (optional ...

The health benefits and drawbacks of eating pasta can also depend on what you serve it with. A heavy cream and cheese-based sauce will contain more saturated fat than a tomato-based sauce ...

I have worked in the food industry for 15 years as a chef, recipe developer, writer, and editor. Prior to joining The Kitchn, I was an Associate Editor at America’s Test Kitchen, a contributor to ...

Experience the delightful combination of creamy ricotta and fresh spinach nestled in tender pasta shells, all smothered in rich tomato sauce. This Ricotta and Spinach Stuffed Shells recipe brings a ...

The recipe makes a big batch — perfect for packing into quart-size portions and freezing for whenever you need a rich, meaty sauce to spoon on top of pasta ... Add tomato paste; cook, stirring ...