Though both fall into the category of flatbread, pita and naan have vastly different origin stories, culinary uses, and ...

Nobody can complain that they have not had their money’s worth. The buffet offering at the Copper Chimney is more than ...

Kerala-style soya chunks taste best when paired with chapati. You can also savour them with crispy parathas or buttery naan.

If you’re in the mood for a comforting, flavourful meal, these two vibrant vegetarian dishes — Butternut Squash and Chickpea ...

This fragrant, flavorful one-pot biryani is full of beautiful layers of texture from yogurt-marinated chicken, basmati rice, ...

Now, heat some desi ghee in the same pressure cooker and add a bit of butter. Toss in ginger garlic paste, red chilli powder, ...

Wicked’ is hitting the big screen soon, and what better way to celebrate than with plenty of movie-themed vegan food?

These recipes show some of the innovative and delicious way you can use in-season vegetables for fall. They're also ...

Chicken Tikka is a popular dish from the Punjab region of India. It involves marinating chicken in spices and yoghurt before ...

Inspired by a recipe on Insanely Good Recipes, this vegan-friendly curry is perfect for weeknight dinners, meal prep, or when ...

Paneer Butter Masala, also known as Paneer Makhani, is a popular vegetarian dish from India. It is loved for its rich and ...