LBCC students and staff gathered to celebrate this year’s Native American Heritage Month Kickoff hosted at the Trade Technology and Community Learning (TTC) Campus on Nov. 7 to shine ...

Fry bread is a culturally complicated staple in many Native American traditions, and while it typically only has two ...

Today, it's at the heart of a debate about Navajo and Native American history and cuisine. Fry bread is a comfort food that ...

In 1864, the Navajo people endured a 300-mile march, known as “The Long Walk,” to a reservation at Bosque Redondo, New Mexico ...

Frybread — a simple, versatile “comfort food” for many Indigenous communities — embodies the contradictions that have ...

Here’s your go-to guide for two easy, tasty ways to make Fry Bread at home! It's perfectly crispy outside and soft inside.

Going on a Navajo-led tour of this national monument in northeastern Arizona takes you to ancient ruins and sacred places ...

“What I love most about it is connecting with other indigenous cultures and seeing the similarities between all of our traditional dishes,” she adds. “For example, the Navajo people [Native American] ...

The Navajo Nation is mourning the loss of John Kinsel Sr., a revered Navajo Code Talker who passed away peacefully at the age of 107. Kinsel’s remarkable life and contributions to both his ...

Over two decades ago, Lehi’s tribe — the San Juan Southern Paiute — signed a treaty with the Navajo Nation that set aside parts of Navajo land for the Southern Paiute people, one of 22 ...