This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...

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beef broth (or 1 3/4 cup water plus 1 3/4 tsp Better than Bouillon Beef Base), –3 pounds of beef chuck roast (frozen or thawed), –5 medium russet potatoes, peeled and quartered, steak seasoning, ...

From crispy, thin crusts to gooey deep-dish delights, we’ve tracked down London’s best pizzas – just follow the trail of ...