This healthy Tuscan soup is one of my go-to comfort foods! Inspired by the classic Olive Garden Zuppa Toscana, I’ve lightened ...

To some, the Tuscan soup was merely a vessel ... cook until kale is wilted, dark green and tender, 3 to 5 minutes. Add reserved sausage and bacon to the pot. Reduce heat to low and stir in heavy ...

While some stovetop soups and stews take a dedicated amount of time, this sausage kale tortellini soup will only take you a ...

Once the sausage is browned and crumbly, add the shallot and sauté just a minute or so. Add the mushrooms and kale. Stir in the chicken stock and deglaze the pan (scrape the little bits off the ...

Serve the soup piping hot. We make it a nutritious meal-in-a-bowl by adding a leafy cooking green, such as kale, spinach, turnip greens or Swiss chard. Any sausage will provide a hearty meat ...