Vegetables are packed with essential vitamins and nutrients and are tied to a host of health benefits, including a reduced risk of heart disease, obesity, type 2 diabetes, and cancer.
Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler traveling she joins ...
Fruits and vegetables are among the most nutrient-dense cash crops worldwide ... We proposed a novel deep learning and optimization framework for apple and cucumber leaf disease classification to ...