That's 12 minutes, give or take, for a baked potato that's as good or better than anything you'll make in the oven. Finally, this super side dish can be made on the fly for a weeknight dinner.
The goal here is to let the dry heat from the oven cook the potato and crisp the skin—and that goal is accomplished. I found the skin of Dolly’s baked potato to be super crispy as intended.
Crispy roast potatoes are an essential on the Sunday dinner table but have you been cooking them wrong all this time? A foodie professional has shared the secret to a "perfect" crispy spud that lies ...
Crispy roast potatoes are an essential on the Sunday dinner table but have you been cooking them wrong all this time? A foodie professional has shared the secret to a "perfect" crispy spud that ...