This category is a little more subjective than the previous two, because a lot of it has to do with the “feel” of the rod, which can change from one caster to the next. I used Scientific Anglers ...

Gene Chague was joined by Paul Knauth and others on a successful trip to pick up a custom-made rod and catch some trout in ...

Alex Lim, a volunteer at the Burnaby Hospice Thrift Shop, recently shared the unidentified item on TikTok, sparking a flurry ...

There are a lot of numbers in fly ... trout rods, 5 and 6 are bass rods, and 7 through 10 are for bigger fish like steelhead, salmon, and saltwater fish. Rods up to 15-weight are used for sharks ...

Rope made from bamboo, itself a form of grass, was used to hang the Anlan suspension bridge in China, first constructed about A.D. 300. The bridge spans the 1,000-foot wide Min River, using piers ...

the goal of understanding how the fly nervous system generates behaviours becomes much more tractable. The package of papers contains examples of how the resource is already being used to guide ...

She’s building swaths of flood-resistant homes out of bamboo. What makes the material so ‘marvelous’? Warning: This graphic requires JavaScript. Please enable ...

"Bamboo, often referred to as ‘the second forest,’ boasts a fast growth and regeneration rate, allowing it to reach maturity and be utilized as a building material within 4 to 7 years of ...

Early this year, Bamboo U and IBUKU launched The Bamboo Playground Design Contest, inviting architects, designers, and creative minds to submit innovative proposals for a sustainable and visually ...

In those markets, bamboo treated with heat and chemicals is becoming more common for flooring, kitchen tops and chopping boards, but is rarely used as a structural material. Tommaso Riva/Ibuku ...

For a start—the clue is in the name—they can fly. They can also flirt ... two ways of doing these things. The FlyEM team used a beam of gallium atoms to blast away nanometres of tissue ...

You can often find fresh bamboo shoots in Asian food stores, but they’re not easy to prepare as they’re protected by many layers of overlapping, brown husk covered in fine, sharp hairs.