COCONUT FLOUR Coconut flour, as its name suggests, is derived from the dried meat of a coconut. It is extremely rich in fat ...

Soy milk is a popular nondairy swap for regular milk. But when you're cooking with this popular plant-based alternative, ...

1. In a large mixing bowl, shorten cream and granulated sugar. 2. Add eggs, vanilla and applesauce; mix well. 3. Combine in a ...

Khow Suey is a Burmese noodle soup rich in flavour featuring tender chicken, creamy coconut milk, and a variety of toppings.

It’s important, health nuts and dieticians will tell you, to eat simpler. Try to eat locally sourced food, goes the advice, ...

Mix one tablespoon of wheat flour with half a tablespoon of honey and a tablespoon of curd. Apply it for 20 minutes and wash with cool water.

Golden, crisply coated pieces of rockfish are drizzled with a citrus/soy flavoured ponzu sauce and served with Asian-style ...

The use of rice flour ensures extra crispiness because it won't absorb nearly as much oil as other ... When it's time to work ...