In a microwave-safe mug, add flour, cocoa powder, sugar, baking powder, and a pinch of salt. Stir well. Place the mug in the ...

First step is to preheat your oven to 375°F (190°C) and grease it gently with muffin tins. Now take another bowl and add ...

There’s nothing quite like a classic ice cream sandwich—soft, chocolatey cookies hugging creamy vanilla ice cream. This ...

Vanilla might be the butt of jokes as the most boring flavor, but it's a vegan dessert's best friend! This article delves ...

Why You’ll Love This Recipe Unlike the Mexican wedding cookies you might be familiar with, this Mexican Wedding Cake is ...

Give this cinnamon and pecan granola a try for breakfast this week. It's great with warm milk or your choice of vegan yogurt.

If you ask us, Valentine’s Day wouldn't be complete with some sweet treats. But that doesn’t mean you have to indulge in ...

As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat ...

If you receive one, you’re up a creek without a paddle! Here’s why… My wife received a $25 Vanilla Visa gift card for her birthday. She went to a restaurant nearby to buy herself and a ...

To make it, combine the juice of two lemons with two cups of cold water and one tablespoon of rosewater. Add agave syrup to ...

If you're looking to add a touch of sweetness to your roasted vegetables, here's how. You likely already have this ingredient ...

When my children were younger, instead of my husband and I going out to eat, I would make a special meal that everyone would ...