You will need to stick with the three brands that are safe: French's Worcestershire sauce Lea and Perrins Original (in the ...

The Wizard's Worcestershire Sauce is another vegan product made by Edward & Sons. It uses tamari in place of anchovies, and is also gluten-free. One Reddit user writes that this condiment is a ...

Tip 2: You can serve this consommé cold or warm. Freeze leftovers in ice cube trays to use in a Bloody Mary. Tip 3. To make sure this is gluten-free, use gluten-free Worcestershire sauce.

Vegan pizza with no cheese doesn't have to be bland; you just have to take advantage of the restaurant's full menu to give it ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...

There are so many great ways to eat vegan and gluten-free in the Bay Area right now. In the city, there are a number of places to get desserts that are perfect for all the allergen-sensitive folks ...

and make sure you use gluten-free Worcestershire sauce. To make them dairy-free, leave out the cheese and sour cream, or replace with dairy-free alternatives such as coconut yoghurt.

Adults should eat no more than 6g of salt (2.4g of sodium) each day. A teaspoon of Worcestershire sauce contains 65mg – about 3% of the recommended maximum daily intake. “It’s easy to have too much ...