We’re sharing three delicious, vegetarian-friendly taco recipes from Deborah Kaloper’s latest release, Taco Night. Whatever the weather and whatever the occasion, tacos are always a good idea.
Space is limited. Register in branch or by calling 416-396-3975. Note: Certain food ingredients can cause allergic reactions in some people. Please be aware that food will be used in this program.
Whats more, this recipe contains no dairy, gluten or refined carbs, making it the perfect healthy lunch or weeknight dinner idea. Step 1: Drain and rinse the chickpeas. Heat a frying pan with 1 ...