Garlicky spinach mashed potatoes provide down-home flair to this easy-yet-elegant classic starter that’s perfect for your next gathering or a quiet meal at home. These savory bites get a burst of ...

Discover our best ever autumn vegan recipes. Our comforting dishes include soups, spiced curries and sweet bakes, such as ...

Cooking for a lot of people is a challenge on its own, but the half job done is planning a good menu. I chose different ...

Try the vegan version shared with this recipe for blueberry cookies and you have an irresistible treat everyone will be talking about. Just swap out the parmesan with a vegan parmesan cheese and you ...

Vegetarian Olivier Salad, also known as Vegetarian Russian Potato Salad, is a must-have dish for holidays across many countries, especially in Eastern Europe and Russia. It’s a perfect side dish that ...

The apple raisin stuffed sweet potato combines the natural sweetness of roasted sweet potatoes with ... Another tasty one-pot fall dish is this vegan mushroom pie. The recipe is from So Vegan and ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann — The Washington Post’s recipes editor at the time — was raving ...

is stuffed with cannellini beans and spinach, making it full of protein and iron. Leeks, garlic, and pesto add a ton of flavor to the creamy filling, made with vegan crème ... this into the warming ...

A tangy dressing made from sweet mustard, agave nectar, and fresh lemon helps to caramelize potatoes in this easy roasted recipe from online cooking school Rouxbe. Pair with greens and a plant-based ...