Eggplant can be sliced into round discs or even into stick shapes lengthwise. Frankly, whatever way you (literally) slice it will work fine. However, because you want them all to cook as evenly as ...

Cooking eggplant and getting the best possible texture can be a tricky process, but this chef has some simple tips on how to ...

Frying can make eggplant Parmesan heavy. Luckily, there's a lighter, smokier alternative to the old cooking method and you ...

Local author Betty Liu gives you basic techniques in "The Chinese Way," then you can adapt her recipes to suit your pantry.

It's also notorious for absorbing oil when it's fried, but that's not a problem with this recipe, where the eggplant is steamed. Mix the cooked eggplant and the sauce at least 30 minutes before ...

But if you cook it incorrectly ... While Chef Costa maintains that roasting the eggplant on the grill is the way to go, that means you have options when it comes to serving.