A versatile buttercream frosting that can be used on cakes or cupcakes. It tastes as if it came straight from a bakery. Light, fluffy, and creamy, it has a buttery, almond flavor. Elevate your baked ...

When it comes to adding satisfying sweet texture to desserts and baked goods, a thick slather of frosting can take even the simplest of recipes to new heights. Yet while classic vanilla buttercream ...

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...

As a professional baker, I can tell you that having a dependable vanilla buttercream frosting recipe to lean on is incredibly valuable. For a long time, I used to just wing it. Instead of using a ...

The recipe notes on BBC Good Food said: “Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. “Try adding a little food colouring gel for a ...

The season of spice is upon us, and few desserts signal that as much as spice cake. Looking for ways to make it more ...

Making homemade frosting is a fun undertaking that presents several unique learning opportunities. Home bakers can upgrade frosting by using higher quality vanilla or adding shortening for better ...

With their perfectly crisp and uniform layers, you’d think these cookies were mass-produced in a factory. Sure, you’ll need a waffle cone iron and some quick hands to create them, but trust us: few ...

This recipe makes a single-layer cake with buttercream icing. You could also serve it with cream and fruit, or simply with icing sugar.

Get into the spooky spirit with our collection of quick and easy recipes everyone will love, as we count down to the very ...